About Barbara

is a registered dietitian with a B.S. in Nutrition from San Diego State University and a Masters Degree in Clinical Nutrition from Boston University.

Barbara has been a private nutrition consultant for 20 years. She has held positions in medical systems analyses, software design, clinical and public health nutrition. Barbara has held classes on various nutrition topics including perinatal and pediatric nutrition, cardiovascular disease, diabetes, and weight management.

Barbara is an active contributor in the nutrition community and belongs to the American Dietetic Association, California Dietetic Association and the San Diego Dietetic Association. She practices her nutrition expertise on her husband and three school-aged children.